Toffee Cream Cheese Apple Dip
Prep time: 
Total time: 
Serves: 3 cups
  • ¾ cup brown sugar
  • ½ cup granulated sugar
  • 1 (8 oz.) package cream cheese, softened
  • 1 teaspoon vanilla extract
  • 1 (8 oz.) package toffee bits
  1. Place all five ingredients in a medium mixing bowl and use an electric mixer to blend it together. Serve right then with sliced apples or store in a container in the fridge for up to 5 days.
Recipe by Saving Cent by Cent at