Crock Pot Pork Chops & Gravy
 
Ingredients
  • 6-8 pork chops
  • 2 cans (10.5 oz.) cream of mushroom soup
Instructions
  1. Place pork chops in crock pot. Pour cans of cream of mushroom soup over the pork chops. Cook on high for 4-5 hours or low for 6-8 hours.
  2. Serve over rice.
Recipe by Saving Cent by Cent at https://savingcentbycent.com/2016/06/10/crock-pot-pork-chops-gravy/