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Delicious & Easy Garlic & Parmesan Breadsticks

January 29, 2016 by Lisa Park + 2 Comments

Garlic & Parmesan Breadsticks

In the last two weeks, I’ve made these Garlic & Parmesan Breadsticks three times. They just tasted so good! I love eating fresh homemade bread out of the oven, and I love that these are so easy to make. Thanks to a friend for sharing this recipe with me. Here’s how to make them:


Delicious & Easy Garlic & Parmesan Breadsticks
5.0 from 1 reviews
Print
Ingredients
  • 1 Tablespoon yeast
  • 1½ cups warm water
  • 1 teaspoon sugar
  • 3½ cups flour
  • ½ teaspoon salt
  • 2 Tablespoons sugar
  • TOPPING:
  • ¼ cup butter, melted
  • ¼ cup shredded Parmesan Cheese (or grated works too)
  • ¼ cup mayonnaise
  • ¼ teaspoon garlic salt
  • ¼ teaspoon parsley flakes
Instructions
  1. In a small bowl, pour in the warm water. Sprinkle the yeast on top and then 1 teaspoon of sugar. Set aside to rise for 10 minutes.
  2. In a large mixing bowl, combine the flour, salt and 2 Tablespoons of sugar. Slowly incorporate the yeast and mix until combined. Knead the dough in the mixer for 3 minutes.
  3. Set the dough aside and allow it to rest for 10 minutes. During this time, prepare the topping.
  4. To make the topping, in a small bowl combine the butter, parmesan, mayonnaise, garlic salt and parsley flakes. Blend together. Set aside.
  5. Grease a 13x17 cookie sheet. Place dough in center, then using your hands press the dough from the center out to the edges. Spread the topping over the dough.
  6. Using a pizza cutter, cut the dough into the length of breadsticks. I usually make 10 cuts vertically and 4 cuts horizontally.
  7. Cover the dough with a cloth or plastic wrap and allow to rise to double it's size, which takes about an hour. Note: I turn on my oven for a few minutes to warm up, then place the pan on top of my stove where it's warm.
  8. Uncover and bake at 350 degrees for 20-25 minutes.
3.5.3208

Filed Under: Bread, Recipes

Comments

  1. Pj says

    February 27, 2020 at 6:48 pm

    Got this recipe from my daughter. It is soooo good!

    Reply
    • Lisa Park says

      February 27, 2020 at 7:10 pm

      I’m so glad you liked it! Thanks for sharing.

      Reply

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Hello, I'm Lisa

I enjoy teaching people how to live frugally so they can live within their means while still enjoying and doing the things in life that matter most to them. I'm here sharing tips about budgeting, saving money, meal planning, simple recipes, and more.

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Use the link below or message me for the link to the Disneyland post.

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I've tried a bunch of French dip Sandwiches, and this recipe is by far my favorite. My family also loves this meal.

The link to the recipe is below or message me and I'll send you the recipe.

https://savingcentbycent.com/2015/05/29/best-slow-cooker-french-dip-sandwiches/

#frenchdip #frenchdipsandwich #easydinnerideas #easymeal #easydinners #easymeals

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