I have a few quick dinners that I can whip together in minutes when life gets busy or I’m feeling really tired. This simple 6-Ingredient Creamy Tomato Soup recipe is one of those quick dinners. It’s delicious and tastes so much better than canned tomato soup. And add cheese sandwiches to the side to dip in the soup.
Be sure to also check out these 12 Favorite Soup Recipes.
| Creamy Tomato Soup Recipe | Print |
Ingredients
- 1 can (29 oz.) tomato sauce
- 1 cup heavy whipping cream
- 2 teaspoons brown sugar
- 1 teaspoon Italian seasoning
- ¼ teaspoon salt
- ¼ teaspoon pepper
Instructions
- In a large saucepan, combine all of the ingredients. Cook and stir over medium heat until heated (do not boil). Serve with cheese sandwiches, and garnish with cheese, tomatoes, and croutons.
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